STARTERS


  • MARINATED OLIVES $8

  • ARANCINI (3) $14
  • Pumpkin & pecorino

  • INSALATA DI MARE $24
  • Marinated seafood salad with lemon and extra virgin olive oil

  • LOCAL BURRATA $14
  • Soft centred mozzarella w/ extra virgin olive oil
    + CALABRESE TOMATO SALAD $21

  • FRITTO MISTO $22
  • Calamari & school prawns served w/ black garlic aoili

SALUMI BOARDS

  • 2ppl / 4ppl

  • MIXED BOARD $24/$48
  • Rustic board w/ our selection of local & Italian aged / soft cheeses & salumi served w/ our traditional recipe of house made bread & house made pickles.

  • CHEESE BOARD $23/$46
  • Rustic board w/ our selection of local & Italian aged / soft cheeses

  • SICILIAN STREET FOOD BOARD $22/$44
  • Pane panella, arancini, olives, croquette, bruschetta of the day

FEED ME


  • JUST SAY FEED ME - two course $55pp
  • Leave it to us to take your senses on a journey to southern Italy!
    +5pp to add mama's cannoli


  • $+5pp for seafood option
    $+10pp for scampi

PASTA A MANO - CHEF SELECTION ON REQUEST

  • Please tell us if you don’t want your pasta al dente and/or if you don’t like parmesan cheese

  • LINGUINE CON SCAMPI E POMODORINO $39
  • cherry tomato, garlic & white wine reduction

  • BUCATINI AL PESCE SPADA $32
  • Swordfish, black olives, capers, garlic, cherry tomato, white wine & fennel

  • SPAGHETTI CON NERO DI SEPPIA $32
  • black cuttlefish sauce topped with toasted breadcrumbs

  • SPAGHETTI CON MOLLICA $24
  • garlic, chilli, anchovies topped with breadcrumbs

  • GNOCCHI AL RAGU $28
  • slow cooked beef in red sauce

  • PAPPARDELLE AL SUGO D'ANGELLO $32
  • slow cooked lamb in red sauce topped with pecorino

  • SPAGHETTI CON NDUJA $28
  • garlic, extra virgin olive oil & parsley

  • GNOCCHI DI RICOTTA $26
  • napoli sauce topped with stracciatella

  • TORTELLONI DI RICOTTA E MELENZANE $28
  • eggplant, garlic, cherry tomatoes topped with sicotta salata

  • SPAGHETTI AL PESTO SICILIANO $28
  • ricotta, sun-dried tomatoes, pine nuts, almonds, parmesan, basil & pecorino

  • SPAGHETTI AL POMODORO $19
  • tomato & basil *vegan available

  • Ask us about our Padella (pan) share style option
  • _____

  • FEED ME $55pp
  • Two course - Say feed me and leave it to us

  • NOT FEELING PASTA?

  • PESCE OF THE DAY (FISH) $36
  • Ask our wait staff for todays fresh fish option

SIDES

  • CALABRESE TOMATO SALAD $12
  • Red onion, basil, oregano & extra virgin olive oil

  • PANZANELLA SALAD $16
  • w/ Dehydrated olives, tomato, lettuce, cucumber, coutons, olive oil & ripped mozzarella

  • NONNAS GREEN SALAD $12
  • Lettuce, cucumber, spring onion

  • SHOESTRING FRIES $12
  • Parmesan & truffle w/ aioli

THE SWEET SIDE

  • RICOTTA CANNOLI (2) $9
  • Mamma Vincenza’s family recipe

  • SICILIAN DONUTS (3) $12
  • w/ crema di pistacchio

  • BRIOCHE CON GELATO $12
  • Sicilian style bioche w/ gelato del giorno

  • GRANITA DEL GIORNO $9
  • Ask for today's flavour



  • To note *Gluten free options available – gnocchi & caserecci at an additional $5 charge (Ms Frankie is contaminated w/ flour. GF may contain some traces of gluten). Public holidays 15% labour surcharge applies. Credit card surchage applies. No split bills.