STARTERS


  • MARINATED OLIVES $8

  • BRUSCHETTA OF THE DAY $14

  • TRADITIONAL ARANCINI (1) $9.5
  • Mozzarella, ragu & peas

  • PUMPKIN & PECORINO ARANCINI (3)$14

  • PROSCIUTTO & BURRATA $21
  • Soft centred mozzarella, olives, extra virgin olive oil

  • FRITTO MISTO $22
  • Served w/ black garlic aioli

  • PORCHETTA $23
  • Served w/ sautéed greens

SALUMI BOARDS


  • 2ppl / 4ppl

  • MIXED BOARD $24/$48
  • Rustic board w/ our selection of local & Italian aged / soft cheeses & salumi served w/ our traditional recipe of house made bread & house made pickles.

  • CHEESE BOARD $19/$38
  • Rustic board w/ our selection of local & Italian aged / soft cheeses

  • SICILIAN STREET FOOD BOARD $22/$44
  • Pane panella, arancini, olives, croquette, bruschetta of the day

PASTA A MANO - CHEF SELECTION ON REQUEST

  • Please tell us if you don’t want your pasta al dente and/or if you don’t like parmesan cheese

  • SPAGHETTI MEDITERRANEAN $34
  • clamms, mussels, pippies, salsa verde, garlic, olive oil & white wine

  • SPAGHETTI CON LA MOLLICA $24
  • garlic, oil, chilli, anchovies topped w/ toasted bread crumbs

  • GNOCCHI RAGÙ $28
  • slow cooked beef in red sauce

  • FETTUCINE DUCK RAGÙ $30
  • slow cooked duck ragu w/ port & orange zest

  • FETTUCINE BOLOGNESE $27
  • pork & beef mince in a red sauce

  • SPAGHETTI CARBONARA $28
  • guanciale, egg, pecorino & black pepper

  • RICOTTA GNOCCHI W/ PORK & FENNEL $29
  • sausage ragu

  • GNOCCHI porcini $32
  • w/ truffle oil

  • TORTELLONI $28
  • w/ pumpkin & ricotta in butter & sage sauce

  • SPAGHETTI POMODORO $19
  • tomato & basil *vegan available

  • PACCHERI (CHICKPEA FLOUR) $26
  • w/ broadbean puree & peas topped w/ pecorino *vegan available
  • Low carb pasta - 95% chickpea flour, 5% wheat flour

  • Ask us about our Padella (pan) share style option
  • _____

  • FEED ME $55pp
  • Two course - Say feed me and leave it to us

  • FRANKIE’S FEAST $65pp
  • Three course - Eat like we do on any occasion w/ family, sharing & feasting in mind
    +$5pp for Seafood option

  • NOT FEELING PASTA?

  • PESCE OF THE DAY (FISH)
  • Ask our wait staff for todays fresh fish option

SIDES

  • ITALIAN GREENS $12
  • sautéed w/ garlic & olive oil

  • ORANGE + FENNEL SALAD $16
  • w/ anchovies & chili oil

  • NONNAS GREEN SALAD $12
  • lettuce, cucumber, spring onion

  • SHOESTRING FRIES $9
  • parmesan & truffle w/ aioli

DOLCI - SWEETS

  • RICOTTA CANNOLI (2) $12
  • Mamma Vincenza’s family recipe

  • SICILIAN DONUTS (3) $10
  • w/ Ricotta & Nutella

  • FRANKIE'S TIRAMISU $12


  • To note *Gluten free options available – gnocchi & caserecci at an additional $5 charge (Ms Frankie is contaminated w/ flour. GF may contain some traces of gluten). Public holidays 10% labour surcharge applies. Credit card surchage applies. No split bills.